Fudge Kitchen Best of British fudge selection 195g
Ingredients
Sugar, Golden Syrup, CREAM, BUTTER, White Chocolate (MILK, SOYA), Cocoa Powder, Clotted CREAM, Ginger Syrup, Cherries, Stem Ginger, Apple Rings, WALNUTS, Raisins, Salt, Freeze Dried, Raspberries, Powdered Ginger, Cinnamon, Dark Chocolate (SOYA), Flavourings: Almond, Vanilla Bean Paste; Emulsifier: SOYA Lecithin; Colours: Anthocyanins, Red Iron Oxide, Titanium Dioxide; Stabiliser: Potassium Aluminium Silicate.
Allergen Information
For allergens, please see ingredients in bold
Product Claims
Suitable For
Coeliacs
Ovo Lacto Vegetarian
Vegetarian
Nutritional Information
Portion Size 22 g
Energy - kJ 1638 per 100g / 360 Per Portion
Energy - kcal 408 per 100g / 90 Per Portion
Fat (g) 11.8 per 100g / 2.6 Per Portion
Fat of which Saturated (g) 7.0 per 100g / 1.5 Per Portion
Carbohydrates (g) 69.9 per 100g / 15.4 Per Portion
Carbohydrates of which Sugars (g) 69.2 per 100g / 15.2 Per Portion
Fibre (g) 0.5 per 100g / 0.1 Per Portion
Protein (g) 0.2 per 100g
Salt (g) 0.35 per 100g / 0.08 Per Portion
Storage Information
Store in a cool, dry place
Country of Origin
United Kingdom
