- Nordic Ware aluminum pancake pan
- Cast aluminum
- Weight: 1.61 lbs
- Before initial use and after subsequent uses, hand wash with warm, soapy water
- Preheat griddle over medium heat and brush with unsalted vegetable shortening or oil before each use
- Pour two Table spoons of batter into each cavity and cook until the centre bubbles and the edges become golden brown.
- Flip each pancake with a non-metal utensil, and continue cooking until toothpick inserted in centre of pancakes comes out clean. We recommend wooden skewers or chopsticks, a small silicone spatula or a plastic fork for flipping
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