Seggiano rye biscuits 150g
Ingredients
Wholemeal RYE flour* 44% (contains GLUTEN), corn syrup and malt BARLEY* (corn flour*, BARLEY malt*), cold pressed sunflower oil*, OATS flakes*, baking agent: sodium bicarbonate, salt. *organic ingredient
Allergen Information
For allergens, please see ingredients in bold
Product Claims – Suitable For
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Vegans
Vegetarian
Nutritional Information
Portion Size 100 g
Energy - kJ 2145 per 100g / 2145 Per Portion
Energy - kcal 512 per 100g / 512 Per Portion
Fat (g) 23.1 per 100g / 23.1 Per Portion
Fat of which Saturated (g) 2.8 per 100g / 2.8 Per Portion
Carbohydrates (g) 61.5 per 100g / 61.5 Per Portion
Carbohydrates of which Sugars (g) 14.0 per 100g / 14.0 Per Portion
Fibre (g) 7.4 per 100g / 7.4 Per Portion
Protein (g) 10.9 per 100g / 10.9 Per Portion
Salt (g) 0.6 per 100g / 0.60 Per Portion
Storage Information
Please store in a cool, dry place
Country of Origin
Italy
